Poha is an Indian dish prepared in the Indian states of Maharashtra, Odisha, Madhya Pradesh, Gujarat and Rajasthan.It is an integral part of Odia cuisine.It is a quick breakfast &snack made with beaten rice, spices ,peanuts and onions. INGREDIENTS:
2 cup poha, 1 medium onion,1 tomato,3to 4 green chilli, coriander leaves, curry leaves,2 table spoon mustard oil, copped carrot, and green chickpeas.
SAMRA V/S BRAR 